The winery of San Patrignano is surrounded by 110 hectares of vineyard. Above all thanks to the commitment and dedication of 1400 residents who live on this land, San Patrignano as well as being a winery is also a community of recovery.
The opening of the bottle immediately emanates intense aromas, fruity and floral: of apple, lemon skin, orange flowers, acacia, jasmine.
The taste confirms the nose sensations and adds a pleasant note of peach and kiwi.
The palate is not opulent but fine and elegant.
Perfect as an aperitif and combined with a wide range of dishes, from fish, raw meats, fresh cheeses semi-cured, or even risotto with parmesan and zucchini.